Whitfield, F.B., Drew, M., Helidoniotis, F., and Svoronos, D. 1999b. Distribution of bromophenols in species of marine polychaetes and bryozoans from Eastern Australia and the role of such animals in the flavor of edible Ocean fish and prawns (shrimp). J. Agric. Food Chem. 47:4756-4762.
Citation: El-Sayed AM 2025. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2025 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 19-January-2025