Brunke, E.-J., Hammerschmidt, F.-J., and Schmaus, G. 1992a. L�analyse headspace des fragrances de fleurs. Dragoco Rep. 39(1):3-31.
Mack, H., and K�psel, M. 1973. Die Bl�ten�le des Maigl�ckchens und des Flieders. Parf�m. Kosmetik. 54:233-237.
Mookherjee, B.D., Trenkle, R.W., and Wilson, R.A. 1990. The chemistry of flowers, fruits and spices: live vs. dead-a new dimension in fragrance research. Pure Appl. Chem. 62(7):1357-1364.
Citation: El-Sayed AM 2025. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2025 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 20-January-2025