Wilson, L.A., Senechal, N.P., and Widrlechner, M.P. 1992. Headspace analysis of the volatile oils of Agastache. J. Agric. Food Chem. 40:1362-1366.
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-April-2024