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Kovats - thioacetic acid

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Thioacetic acid Formula: C2H4OS CAS#: 507-09-5 MW: 76.12 Odour: Sulfury, Onion, Garlic [MS]

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List of the Retention Indices value(s) for Thioacetic acid [thioacetic acid] Kovats Column Type   Author   Journal   Year   Page   1124    FFAP¦Chrompack, Frankfurt, Germany¦    Huynh-Ba T    J. Agric. Food Chem.    2003    51:3629 Reference(s) Huynh-Ba, T., Matthey-Doret, W., Fay, L.B., and Bel Rhlid, R. 2003. Generation of thiols by biotransformation of cysteine-aldehyde conjugates with baker's yeast. J. Agric. Food Chem. 51:3629-3635.